Feel Treated: Chocolate Peanut Butter Croissants

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These will make you feel treated — this recipe is delicious and it’s really, really easy.


  • 8 oz. crescent rolls
  • 8 tsp creamy peanut butter
  • 4 oz. semi-sweet Baker’s chocolate
  • 1 egg, beaten
  • Powdered sugar


Preheat oven to 350F. Separate the dough, and roll each piece out slightly. Spread 1 tsp of peanut butter over each triangle and add a piece of chocolate. Roll them all up.

Brush the beaten egg over the rolls and transfer them to a baking sheet. Bake for 12-13 minutes, until golden brown. Sprinkle with powdered sugar.

Makes 8 croissants.

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